Bridget’s

8 West Butler Avenue

267.465.2000

Open 7 days a week

Reservations are recommended!

3 courses for $29

FIRST COURSE

Soup du Jour

Grilled Flat Bread Pizza du Jour

Spring Roll ~ Pulled Pork, Stir Fry Vegetables, Hot & Sour Dipping Sauce

Crab Cake ~ Panko Crusted & Baked, Avocado Salsa, Sweet Chili Butter & Apple Wood Smoked Bacon

Roasted Squash Salad ~ Squash & Pumpkin Over Field Greens with Walnuts & Spiced Orange Vinaigrette

Mixed Organic Greens ~ Baby Greens, Carrots, Cucumbers, Red Onion, Balsamic Citrus Vinaigrette

Classic Caesar ~ Hearts of Romaine, Zesty Caesar Dressing, Shaved Parmigiano-Reggiano

 

SECOND COURSE

Chicken Breast ~ Thyme & Roasted Garlic Crusted Breast, Lemon Caper Beurre Blanc, Sundried Tomato Risotto & Garlic Green Beans

Atlantic Salmon ~ Soy Balsamic Marinated, Tomato Beurre Blanc, Crispy Parmesan Risotto Cake, Grilled Asparagus

Red Snapper ~ Corn Meal Crusted, Plum Tomatoes, Olives, Balsamic Vinaigrette, Tomato Beurre Blanc, Grilled Asparagus, & White Rice

Seafood Fra Diovolo ~ Sautéed Shrimp, Scallops & Crab, tossed with Spicy Marinara and Served over Linguine

Braised Short Ribs ~ 12 Hour Braised Ribs, Roasted Tomato Beef Jus, Potato du Jour & Garlic Green Beans

Tenderloin of Beef ~ 6 oz. Grilled Filet Mignon, Shiitake Reduction Laced with Sake, Green Onions, Sesame Seeds, Potato du Jour & Garlic Green Beans

 

THIRD COURSE

Bassetts Ice Cream ~ Mint Chocolate Chip or Vanilla

Bananas Foster, Vanilla Ice Cream

Strawberry Bread Pudding, Served Warm with Creme Anglaise & Fresh Whipped Cream

Bridgets Cheese Cake, Whipped Cream

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